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Absolute Blue Invitation 7/02/22 - 7/03/22

Absolute Blue Agicizes

 

It’s really getting old. The same thing over and over, night in and night out, year in and year out. What’s that? No, not the music. It’s the constant cycle of beernjaeger to jaegernbeer. It’s high time we mix things up a bit and keep our collective livers guessing. So we hit the local library to do some research on alternative libations, and it suddenly occurred to us. What if there was a device, such as a toaster, that would be able to instantly access a wealth of information, say the 1975 World Book encyclopedia? But alas, this technology is undoubtedly many years away. Until then we laboriously poured over a series of flash cards and Playboys and have come up with a few options to revitalize our imbibing experience as we find ourselves ready to double check our Triple Sec and start dreaming of Jim Beaming:

 

-In the ABC on the seedier side of Satellite Beach, we located some Ghetto Amaretto.

-We heard that the Jack Daniels Lynchburg distillery is coming out with a Cognac they call Tennessee Hennessey.

-A combination of processed meat and licorice lace the appalling Spambuca.

-Seemingly out of nowhere, a bottle of Abrakahlua appeared.

-We are seriously considering a Chinese provincial blend, Yuhan Jack.

-Skip favors the most matriarchical of cordials, Mothern Comfort.

-Due to its frequent use as a marinade, Grills Gone Wild Turkey remains a frontrunner.

-Cutting edge fermentation techniques have created a Milk based liqueur for the lactose adventurous, Moouzo.

 

Please join us for a Saturday at Mainstreet in Downtown Melbourne from 6 to 10…

 

 

Then Sunday it’s back to Island Time Marina in Cocoa Beach from 3 to 7

 

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